Lunch Specialties

Add a garden salad to any of the following specials for $1.99.

Seafood

Beef

Chicken

Pasta

Salads

Dinner Menu

French Quarter Starters

Oysters on the half shell

1/2 dozen - 5.99
dozen - 8.99

Shrimp Cocktail

Jumbo shrimp with our own tangy cocktail sauce - 8.99

Stuffed mushrooms

large mushroom caps stuffed with crabmeat dressing - 8.99

TASTE OF LOUISIANA

A trio of fried crawfish tails, alligator and popcorn shrimp - 9.99

RALPH'S ONION RINGS

Jumbo onion rings piled high - 5.99

Cajun Popcorn

Crawfish breaded & deep fried n’awlins style - 8.99

Crab Fingers

Fried or marinated - Market price

BREADED DILL PICKLES

Louisiana Favorite! Served with ranch dipping sauce - 6.99

Gator (Swamp Bites)

Alligator fried or blackened - 8.99

Peel & eat Shrimp

Jumbo shrimp spiced and iced - 1/2 Pound 8.99, 1 Pound 16.99

louisiana Jumbo Lump Crab Cakes

a Ralph & Kacoo’s specialty with Remoulade Sauce - 9.99

Gumbos & Soups

CAJUN SOUP OF THE DAY

Our Chef's own selection from Kacoo's original recipes - Cup: 4.99 - Bowl: 6.99

CrawfiSh Etouffee

Crawfish tails in our spicy roux over rice - Cup: 5.99 - Bowl: 8.99

R&K’s Seafood Gumbo

Ralph & Kacoo’s guarded recipe, Louisiana style - Cup: 5.99 - Bowl: 8.99

CRAWFISH BISQUE

Crawfish tails simmered in a rich brown roux - Cup: 5.99 - Bowl: 8.99

SHRIMP STEW

A 30 year Louisiana tradition - Cup: 5.99 - Bowl: 8.99

Salads

Add Chicken - 2.99
add Shrimp or Crawfish - 3.99
add Crabmeat - 6.99

AVOCADO & CRAB

Avocado with crabmeat salad and served on a bed of crisp greens with sliced eggs, tomatoes, olives and red bell peppers - 10.99

Our Famous Sensation Salad

Crisp mixed green salad tossed in a garlic-herb vinaigrette garnished with tomato, black olives, Parmesan and Romano cheeses - 4.99

The House Salad

Mixed greens, tomatoes, onions, olives & croutons, with your choice of homemade dressings - 4.99

CRAWFISH SALAD

Mixed iceberg and romaine lettuce topped with fried crawfish and your choice of homemade dressing - 10.99

Classic Caesar’s Salad

Romaine lettuce tossed with Caesar dressing, Parmesan and Romano cheeses and croutons - 7.99

King Louie Salads

Iceberg and romaine tossed in our zesty seafood dressing . Topped with tomatoes, purple onion, red bell pepper and egg slices .

Shrimp - $10.99; CRABMEAT - Jumbo Lump Crabmeat - 12 .99; SEAFOOD - Shrimp, Crabmeat and Crawfish 14.99

Freshly prepared salad dressings Ð House Sensation (Herb Vinaigrette), Classic Ranch, Caesar, Thousand Island, Honey Mustard and Bleu Cheese

Bayou Specialties

All Bayou Specialties served with your choice of Cajun Stuffed Potato, French Fries, Mashed Potatoes, Steamed Fresh Vegetables or Cajun Rice

The Ruby

Fresh fillet of fish broiled with crabmeat dressing, topped with jumbo lump crabmeat and Hollandaise Sauce - 19.99

ATCHAFALAYA

Grilled fresh fish fillet topped with crawfish etouffee - 16.99

SHRIMP SPECIAL

Combination of fried gulf shrimp and shrimp stew over rice - 15.99

CRAWFISH SPECIAL

Combination of fried crawfish tails and crawfish etouffee over rice - 14.99

Mahi-Mahi Bourbon Street

Grilled Mahi-Mahi topped with sautŽed shrimp and Hollandaise Sauce - 17.99

Shrimp St. Charles

Shrimp stuffed with crabmeat dressing, fried and topped with Hollandaise Sauce and lump crabmeat - 19.99

Catfish Acadiana

Catfishh stuffed with crabmeat dressing, oven broiled, served over Lafitte sauce and topped with Hollandaise Sauce - 16.99

SHRIMP OR CRABMEAT AU GRATIN

Shrimp or crabmeat in seasoned white wine cream sauce, topped with cheese and baked Shrimp - 13.99 Crabmeat - 18.99

STUFFED BELL PEPPER

A local favorite stuffed with crabmeat and shrimp - 14 .99

Louisiana Platters

All platters served with your choice of Cajun Stuffed Potato, French Fries, Mashed Potatoes, Steamed Fresh Vegetables or Cajun Rice.

SHRIMP TRAWL

Fried gulf shrimp, stuffed shrimp, shrimp stew, boiled shrimp and shrimp au gratin - 19.99

Crab Trap

Fried crab fingers, stuffed crab, fried soft-shell crab and crabmeat au gratin - 19.99

The Seafood Platter

Thin cut catfish, gulf shrimp, oysters, soft-shell crab, stuffed shrimp, and stuffed crab - 19.99

Crawfish Festival

Crawfish Bisque, fried crawfish tails, fried crawfish balls and crawfish étouffée - 19.99

From the Grill

All platters served with your choice of Cajun Stuffed Potato, French Fries, Mashed Potatoes, Steamed Fresh Vegetables or Cajun Rice.

FRESH CATCH OF THE DAY

Fresh from the dock fish fillet prepared to your liking- blackened, grilled or broiled - Market price

Mahi-Mahi

Grilled or blackened - 14.99

JUMBO GULF SHRIMP

Grilled or blackened - 15.99

CHICKEN BREAUX BRIDGE

Grilled chicken breast topped with sautŽed crawfish tails, Andouille sausage and Lafitte sauce - 15.99

Lobster Tails

twin 8 oz cold water lobster tails broiled to perfection served with drawn butter - market price

CEDAR PLANK SALMON

Fresh fillet, smoked on a cedar plank, topped with lemon butter sauce - 18.99

CHICKEN GAMBERETTI

Grilled chicken breast topped with mushrooms, artichoke hearts and shrimp in lemon butter wine sauce - 15.99

CATFISH FILLETS

Available grilled or blackened - 14.99

LOBSTER TAILS

Twin cold water lobster tails broiled to perfection. Served with drawn butter - Market Price

Steak and Seafood Combinations

Certified Angus Beef Ribeye

Grilled to perfection with Your choice of one - 21.99. Your choice of two - 24.99
Shrimp (Grilled, Fried or Blackened), Fried Oysters or grilled Mahi-Mahi Fillet

Certified Angus Beef Steaks

All platters served with your choice of Cajun Stuffed Potato, French Fries, Mashed Potatoes, Steamed Fresh Vegetables or Cajun Rice. All Steaks are Certified Angus Beef® Brand, tender, aged and hand cut by our staff. Note: not responsible for well-done steaks!

RIBEYE 11 or 16 oz

Heavy marbling makes it our most flavorful steak - 17.99/20.99

BACON WRAPPED FILET 7 oz

Petit and tender - 17.99

KING FILET 9 oz

Center cut, "Best of the Best" - 23.99

SIRLOIN 12 oz

Juicy and full of flavor - 15.99

STEAK & LOBSTER

11oz Ribeye and a cold water Lobster Tail - Market price

Steak Toppings: Sautéed Mushrooms 3.99;
Mushrooms & Grilled Onions 3.99;
Lump Crabmeat 6.99; Shrimp or Crawfish
Add a salad for 1.99

Southern Fried Classics

Thin-Cut Catfish - 13.99
Catfish fillets - 13.99
Gulf Shrimp - 14.99
Oysters - 15.99
Soft-shell Crabs - 18.99
Crawfish Tails - 13.99
Stuffed Shrimp - 15.99
Stuffed Crabs - 13.99

Delta Double - 16.99

Combination of any two of the Southern Fried Classics

Pasta

Add a Dinner Salad 1.99

Fettuccini Alfredo By The Sea

Shrimp and Lump Crabmeat tossed in a rich Alfredo Sauce - 15.99

BLACKENED CHICKEN PRIMAVERA

Blackened chicken and fresh vegetables folded in Angel Hair Pasta - 13.99

Shrimp SCampi

Shrimp Scampi served over Angel Hair Pasta with steamed vegetables - 15.99

Side Dishes

Steamed Fresh Vegetables - 2.99
Broccoli with Hollandaise - 3.99
Asparagus - 3.99
Cajun Stuffed Potato - 2.99
Cajun Rice - 1.99
Hollandaise Sauce - 1.99
Baked Potato - 2.99
French Fries - 1.99
Fettuccini Alfredo - 2.99
Mashed Potatoes - 1.99
Sautéed Mushrooms - 3.99
Lafitte Sauce - 1.99

Please pay your server.

Most major credit cards accepted. No personal checks an 18% gratuity will be added to all parties of 6 or more plate charges may apply for splitting entrees.

*Caution: eating raw oysters may cause severe illness and even death in persons with liver disease, cancer and other chronic illnesses that weaken the immune system.

SERVINGS: Small trays serve 12 to 14. Large trays serve 24 to 28.

CREOLE CRAB CAKES

Our special version of crab cakes are garnished with green and red onions, red bell peppers and lemon slices. They are served with our own New Orleans' style remoulade sauce. Small $34.95. Large $65.95.

CRABMEAT STUFFED MUSHROOMS

Our large, fresh mushroom caps are steamed with butter, white wine and special seasonings and filled with crabmeat stuffing. Small $27.95. Large $54.95.

SEAFOOD BALLS

These make a great finger food! Our spicy, fried seafood balls are loaded with shrimp, crabmeat and all the right seasonings. Served with cocktail sauce and lemon wedges. Small $31.95. Large $63.95.

FRIED CHICKEN TENDER HOT WINGS

Our perfectly fried chicken tenders are served on a bed of mixed greens with R&K's very own pepper sauce for pouring or dipping. Small $19.95. Large $38.95.

BLACKENED ALLIGATOR OR GRILLED CHICKEN TENDERS WITH OUR CREOLE VEGETABLE SAUTE

Sauteed onions, roma tomatoes, green and red bell peppers flavored with olive oil, white wine and R&K Seasoning. Your choice of our unique blackened alligator or grilled chicken tenders seasoned with our special Creole sauce. Your choice of meat is then placed around the vegetables, brushed with melted butter and garnished with green onions.
Small: Blackened Alligator $34.95 Chicken Tenders $17.95
Large: Blackened Alligator $69.95 Chicken Tenders $34.95

PORCUPINE POTATOES

We take Ralph & Kacoo's famous stuffed potato filling, make little balls, coat them with flour and seasoned buttermilk, then cover with crushed shredded wheat. They are then fried until golden brown and served with our homemade Hot Pepper Jelly. Small $31.95 Large $63.95.

PECAN CRUSTED CHICKEN TENDERS

Our pecan crusted chicken tenders are sauteed on the grill and stacked on a bed of assorted baby greens. This is accompanied by our special homemade Creole Honey Mustard Sauce. Small $42.95 Large $85.95.

SPICY SEAFOOD DIP

This special dish is made to order. We'll customize this dip with your choice of crawfish, shrimp or crabmeat. Anyone you choose makes a great combination with the green onions, parsley, cayenne pepper, heavy cream and hot Pepper Jack cheese. Served with garlic croutons.
Small: Crawfish $28.95 Shrimp $26.95 Crabmeat $52.95
Large: Crawfish $58.95 Shrimp $52.95 Crabmeat $104.95

SHRIMP BUTTER

This shrimp spread is sure to be a hit! We blend all the wonderful flavors of shrimp, cream cheese, butter and other spices and seasonings together and surround the shrimp mold with julienned red onions and bell peppers, lemon slices, roma tomato slices and parsley. Served with garlic croutons. Small $27.95. Large $54.95.

MARINATED CRABFINGERS AND SHRIMP

We combine crabfingers, boiled shrimp, red onions, red bell peppers, carrots and green onions with our own R&K Marinade. The seafood is then placed on colorful purple kale leaves and garnished with lemon wedges, red bell pepper and chopped green onions. Small $38.95. Large $68.95.

SEAFOOD DELIGHT

This appetizer features fresh crabfingers and boiled shrimp encircling a trinity of sauces: our special versions of cocktail, marinade and remoulade sauces. Small $27.95. Large $54.95.

SHRIMP EXTRAVAGANZA

A picture perfect dish! We place a mountain of boiled shrimp on a bed of romaine lettuce. Served with a bowl of cocktail sauce. Small (24) $32.95. Large (48) $59.95.

CRABFINGER EXTRAVAGANZA

A perfect presentation! We place a mountain of tender crabfingers on a bed of romaine lettuce. We then garnish the crabfingers and serve with a bowl of our crabfinger marinade. Small $42.95. Large $72.95.

CHILLED/GRILLED MARINATED VEGETABLES

Our chilled/grilled marinated vegetable tray is one striking dish! We marinate fresh eggplant, zucchini, squash, asparagus, green onions, roma tomatoes and red bell peppers in our very own marinade. They are then perfectly grilled before chilling and served with ranch dressing. Small $24.95. Large $42.95.